OOTD & Food - Vapiano

Okay, before I get started with the OOTD I know, it's extremely similar to one of my [previous posts] only because I was staying over at a friends apartment, and there's only so much I can carry to her place, so yeah...

  - OOTD -

JACKET  ||  Miss Selfridge

FUR COLLAR  ||  H&M

TOP  ||  Zara ( I really wish I had a picture of the top, it's a faux leather top with cut-outs, it was beautiful)

PANTS  ||  Zara

SHOES  ||  Jeffrey Campbell - Lita Spikes

ONE  ||  I love Vapiano's it has such a chilled out, cosy atmosphere with their stools and bars, and even couches dotted around the place. I also love the chalkboards they have around the restaurant filled with random quotes and images.

TWO  ||  The only thing I hate about the place is the queues! It takes forever to order but eventually you get to the bench, and you order and you stand there watching your food being made in front of you, which is really cool and different, because it's not everyday you see that happening.

THREE  ||  Funghi with fusilli pasta - That is my go-to dish at vaps. By far my favourite one, and I always ask for it to be extra hot, I love my spices - LOL.

FOUR  ||  It ain't no meal with no 'Erbal Tea! I love Arizona Green Tea, that stuff is amazing!! If you haven't tried it then I highly, highly recommend it!! It's a shame this stuff isn't more readily available in the UK!

FIVE  ||  On the way out, I noticed a man sitting in a room making fresh pasta from that machine! How cool is that?!  I never really noticed it before.

SIX  ||  Catching the train back... ciao bella xoxo

If you haven't noticed alread, I'm definitely a food lover, and that's were I will happily spend all my money, haha. Honestly, If you haven't tried Vapiano's yet, I definitely recommend it! It's not too expensive and it's worth the long wait! They currently have only two locations in London, One on [Great Portland Street] just off of Oxford Circus station, and the second location is in [Southwark Street] near Southwark station.

 If you've been what would you recommend, and what's your favourite dish?